Curried Fish -(mchuzi Wa Samaki)

Total Time: 30 mins Preparation Time: 5 mins Cook Time: 25 mins

Ingredients

• Servings: 2
• 1 tablespoon vegetable oil
• 2 onions, sliced
• 3 garlic cloves, crushed
• 1 teaspoon curry powder
• 2 tomatoes, sliced
• 1 teaspoon tomato puree
• 1 tablespoon fresh coriander, chopped
• 1 lb fish, filleted
• 1 tablespoon lemon juice
• 1 teaspoon salt
• 1/2 cup water

Recipe

• 1 fry onions in vegetable oil until brown.
• 2 add garlic and curry powder.
• 3 stirring vigorously, cook for 1 minute on medium heat.
• 4 add tomatoes, tomato puree, fresh coriander; cook for another minute.
• 5 add fish, lemon juice, salt, and water.
• 6 cover and cook on low heat for 15-20 minutes.
• 7 serve hot with rice.