Oven "fried" Fish
Total Time: 25 mins
Preparation Time: 10 mins
Cook Time: 15 mins
Ingredients
- 1 1/2 tablespoons margarine 
- 1/2 cup breadcrumbs 
- 1 teaspoon paprika 
- 1 teaspoon garlic powder 
- 1/2 teaspoon salt 
- 2 tablespoons parmesan cheese 
- 8 (4 ounce) fish fillets 
- 1/2 cup nonfat milk 
Recipe
- 1 line cake pan with aluminum foil. spray foil with cooking spray. 
- 2 place bread crumbs seasonings and parmesan in a pie pan. 
- 3 mix well and set aside. 
- 4 dip fish in milk and dredge in crumb mixture. 
- 5 place evenly on foil. 
- 6 dot fish with margarine and seal with foil. 
- 7 bake fish at 500 degrees 10-15 minutes. 
- 8 let stand 5 minutes. 
 
 
 
          
      
 
  
 
 
 
 
 
 
 
 
 
 
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