Oven Baked Fish In Casserole With Dried Plums
Total Time: 50 mins
Preparation Time: 10 mins
Cook Time: 40 mins
Ingredients
- fish (your favorite kind or shape, that occupies about 2/3 or your casserole)
- 6 -8 dried plums (cut into 3 slices. or some capers, salted olive slices...)
- 3 garlic cloves (sliced)
- 3 tablespoons sticky soy sauce
- 1 dash sesame oil (optional)
- chopped herbs (parsley, basil, or coriander...)
Recipe
- 1 pat fish dry and put in foil lined casserole (for easy cleanup. or, i also sometimes use baking paper for ease of microwaving either to heat up before serving, or when you find it not cooked in the center while eating.).
- 2 spread plum, garlic slices and chopped herbs on top and drizzle with sticky soy sauce and sesame oil.
- 3 cover and bake in oven of 180c or 350f for 20min (fillets)-40min (whole cuts).
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