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Saturday, June 13, 2015

Chicken In Sparkling Wine

Total Time: 1 hr Preparation Time: 30 mins Cook Time: 30 mins

Ingredients

  • Servings: 6
  • 6 skinless chicken breasts
  • 4 tablespoons olive oil
  • 2/3 cup sparkling wine
  • 2 lemons, juice of
  • 2 heads garlic, bulbs separated into cloves
  • salt & freshly ground black pepper
  • 7 ounces cherry tomatoes
  • 1 1/2 lbs potatoes, peeled and cut into even-sized chunks
  • 1 ounce butter
  • 6 tablespoons heavy cream
  • 1 bunch fresh basil, shredded

Recipe

  • 1 preheat the oven to 375°f place the chicken fillets in a large ovenproof dish. toss with olive oil. a.
  • 2 dd the sparkling wine, lemon juice, lemon halves and garlic cloves. season with salt and freshly ground pepper. bake in the oven for 20 minutes.
  • 3 add the cherry tomatoes to the chicken dish. bake for a further 10 minutes.
  • 4 meanwhile, cook the potatoes in a large saucepan of boiling salted water until tender. drain and return to the pan.
  • 5 mash the potatoes with the butter and cream until smooth. mix in the basil. season with freshly ground pepper.
  • 6 serve the chicken dish warm from the oven with the basil mash.

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