Chicken In Sparkling Wine
Total Time: 1 hr 
Preparation Time: 30 mins
Cook Time: 30 mins
Ingredients
- Servings: 6
- 6 skinless chicken breasts 
- 4 tablespoons olive oil 
- 2/3 cup sparkling wine 
- 2 lemons, juice of 
- 2 heads garlic, bulbs separated into cloves 
-  salt & freshly ground black pepper 
- 7 ounces cherry tomatoes 
- 1 1/2 lbs potatoes, peeled and cut into even-sized chunks 
- 1 ounce butter 
- 6 tablespoons heavy cream 
- 1 bunch fresh basil, shredded 
Recipe
- 1 preheat the oven to 375°f place the chicken fillets in a large ovenproof dish. toss with olive oil. a. 
- 2 dd the sparkling wine, lemon juice, lemon halves and garlic cloves. season with salt and freshly ground pepper. bake in the oven for 20 minutes. 
- 3 add the cherry tomatoes to the chicken dish. bake for a further 10 minutes. 
- 4 meanwhile, cook the potatoes in a large saucepan of boiling salted water until tender. drain and return to the pan. 
- 5 mash the potatoes with the butter and cream until smooth. mix in the basil. season with freshly ground pepper. 
- 6 serve the chicken dish warm from the oven with the basil mash. 
 
 
 
          
      
 
  
 
 
 
 
 
 
 
 
 
 
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