Great Salmon Fillets

Total Time: 15 mins Preparation Time: 5 mins Cook Time: 10 mins

Ingredients

• Servings: 2
• 1 lb salmon fillet
• 1 tablespoon olive oil
• 1 tablespoon butter
• 1 tablespoon chef paul prudhommes redfish seasoning
• 1 tablespoon chef paul prudhommes salmon seasoning

Recipe

• 1 heat olive oil and butter over medium high heat.
• 2 season fillets with spices and gently press down on fillets.
• 3 place in skillet and cook 5 minutes till side, depending on thickness.
• 4 let rest for 5 minutes and serve.