Pancho Villa Baked Tilapia
Total Time: 30 mins
Preparation Time: 10 mins
Cook Time: 20 mins
Ingredients
- Servings: 4
- 1/2 tablespoon olive oil
- 4 (4 ounce) tilapia fillets
- 10 ounces freshly diced tomatoes
- 3 ounces diced green chilies
- 1 lime, juice of (approx. 3tsp.)
- 4 tablespoons minced fresh cilantro (parsley works too)
- salt and pepper
Recipe
- 1 preheat oven to 350. coat 4 (8x10 inch) pieces of aluminum foil with olive oil and center fillets in them.
- 2 spoon diced tomatoes with juices over fish and do the same with the chilies. sprinkle with lime juice and cilantro. add sprinkling of salt and pepper if preferred.
- 3 close and seal foil packets, and place on a baking tray.
- 4 bake for approximately 20 minutes, or until fish flakes easily with a fork.
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