Easiest Snapper
Total Time: 20 mins
Preparation Time: 5 mins
Cook Time: 15 mins
Ingredients
- 2 ounces red snapper fillets
- 1/4 cup mayonnaise
- 1/4 cup softened butter
- 1/2 cup grated parmesan cheese
- 3 tablespoons green onions, chopped
Recipe
- 1 preheat oven to 425°f.
- 2 place the fish in a lightly buttered baking dish with skin side down.
- 3 bake at 425°f for 12 to 15 minutes per inch of thickness.
- 4 mix all the remaining ingredients together.
- 5 when fish is cooked through, spread mixture over the top.
- 6 place under broiler until top is brown and bubbly. serve.
No comments:
Post a Comment