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Sunday, June 14, 2015

Favorite Baked Haddock

Total Time: 35 mins Preparation Time: 15 mins Cook Time: 20 mins

Ingredients

  • Servings: 4
  • 2 lbs fresh boneless haddock fillets
  • 1 small onion, finely chopped
  • butter
  • miracle whip
  • italian seasoning

Recipe

  • 1 preheat oven to 325 degrees f.
  • 2 lightly grease a large cookie sheet with butter.
  • 3 sprinkle half the onion evenly over cookie sheet.
  • 4 cut fillets into 2 or 3 pieces.
  • 5 i make thick pieces thinner by slicing part way with a knife and spreading flat.
  • 6 lay fillets on onion in a single layer.
  • 7 coat fillets evenly, and not too thickly, with miracle whip.
  • 8 (i use my finger to spread it.) sprinkle evenly with remaining half onion.
  • 9 sprinkle each piece of fish lightly with italian seasoning.
  • 10 bake at 325 degrees f until done, about 15-20 minutes.

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