Pan Fried Tilapia

Total Time: 10 mins Preparation Time: 5 mins Cook Time: 5 mins

Ingredients

• Servings: 2
• 1/4 cup olive oil (good quality extra virgin)
• 1/2 cup cornmeal
• 1 tablespoon old bay seasoning
• 2 tilapia fillets
• 2 tablespoons miracle whip
• 1 tablespoon sweet relish
• 1 teaspoon lemon juice

Recipe

• 1 warm up olive oil in a 10" or 12" skillet.
• 2 mix the corn meal and old bay seasoning thoroughly, then spread out on a platter.
• 3 coat tilapia fillets lightly, but thoroughly with corn meal and old bay mixture.
• 4 lay coated fillets in hot olive oil (medium-medium high heat) and cook until golden on the bottom, then turn fillets over and repeat.
• 5 do not overcook the fish--it's easy to do.
• 6 while fillets are cooking, combine miracle whip, sweet relish, and lemon juice and stir until well blended, then serve with the fish.
• 7 it's quick, easy, and doesn't require a lot of cleanup.
• 8 steamed carrots or broccoli and some form of potatoes go well with this.