Lemony Grilled Salmon

Total Time: 2 hrs 15 mins Preparation Time: 2 hrs Cook Time: 15 mins

Ingredients

• Servings: 4
• 1/2 cup honey
• 1/4 cup lemon juice
• 1/4 cup unsweetened pineapple juice
• 2 teaspoons teriyaki sauce
• 1 teaspoon grated lemon peel
• 1/2 teaspoon minced garlic
• 1/4 teaspoon red pepper flakes, crushed
• 24 ounces salmon fillets, skin removed
• 8 lemon slices, 3/4 inch thick

Recipe

• 1 in small bowl, combine the first seven ingredients. pour 2/3 cup into large resealable plastic bag, add salmon, seal bag and turn to coat. refrigerate for at least 2 hours. cover and refrigerate remaining marinade for basting.
• 2 coat grill rack with nonstick cooking spray before starting grill. arrange lemon slices on rack. drain and discard marinade.
• 3 place each salmon fillet over two lemon slices.
• 4 grill, covered, over medium heat for 5 minutes. brush with some of the reserved marinade. grill 10-15 minutes longer or until fish flakes easily with a fork, basting occasionally with remaining marinade.