Marinated Sea Bass With Cilantro And Ginger
Total Time: 4 hrs 10 mins
Preparation Time: 4 hrs 
Cook Time: 10 mins
Ingredients
- 1/3 cup olive oil 
- 1 tablespoon fresh lemon or 1 tablespoon lime juice 
- 1 teaspoon ginger, finely grated 
- 1/2 cup cilantro, coarsely chopped 
- 1 teaspoon lemons or 1 teaspoon lime zest 
- 1 teaspoon salt 
- 1/2 teaspoon pepper 
- 2 lbs sea bass fillets or 2 lbs grouper fillets 
Recipe
- 1 mix all ingredients together in a shallow non-reactive container. 
- 2 marinate fish in mixture for 4 hours, spooning some of the mixture over the fish. 
- 3 grill fillets on the grill or on a hot griddle. 
- 4 baste with marinade on both sides until fish is cooked. (don't use marinade on cooked fish). 
 
 
 
          
      
 
  
 
 
 
 
 
 
 
 
 
 
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