Momosita's Salmon Burgers

Total Time: 20 mins Preparation Time: 10 mins Cook Time: 10 mins

Ingredients

• 1/4 cup red bell pepper, diced
• 1/4 cup yellow bell pepper, diced
• 1/4 cup panko breadcrumbs (only add if using fresh salmon)
• 1 garlic clove, minced
• 2 tablespoons finely chopped fresh cilantro leaves
• 1 lb salmon fillet, skinned and finely chopped (or use 14oz. canned)
• 1 teaspoon minced fresh ginger
• 1/4 teaspoon sambal oelek chili paste
• 1 large egg, lightly beaten
• 1/2 tablespoon soy sauce
• 1/4 teaspoon salt
• cooking spray

Recipe

• 1 in a medium bowl, combine peppers, panko, garlic, cilantro and salmon.
• 2 in a small bowl, combine ginger, chili paste, egg, soy sauce, lemon juice, and salt; add to pepper mixture, tossing gently to combine. form mixture into 4 patties.
• 3 lightly coat a grill pan or skillet with cooking spray. heat over medium-high heat until hot. grill or cook patties, 5 minutes per side, or until desired degree of doneness.