Cumin-crusted Salmon With Guacamole

Total Time: 20 mins Preparation Time: 10 mins Cook Time: 10 mins

Ingredients

• Servings: 4
• 2 tablespoons ground cumin
• 1/4 teaspoon salt
• 1/4 teaspoon fresh ground pepper
• 4 salmon fillets
• 2 teaspoons olive oil
• 1 avocado
• 1 cup salsa

Recipe

• 1 heat oven to 425 degree. in a small bowl, stif together cumin, salt and pepper. sprinkle over salmon.
• 2 heat oil in large ovenproof nonstick skillet over medium-high heat until hot. add salmon and cook 2 min or until brown. turn and then place in oven. bake 5 to 8 mins or until salmon just begins to flake.
• 3 while salmon is baking, mash up the avocado and mix it in with the salsa.
• 4 when the salmon is done, remove from oven and top with guacamole.