Easy Swordfish For Two

Total Time: 1 hr 5 mins Preparation Time: 1 hr Cook Time: 5 mins

Ingredients

• Servings: 2
• 1 tablespoon mirin
• 1 tablespoon soy sauce
• 1 tablespoon olive oil
• 2 cloves garlic
• dried basil
• black pepper
• 1/2 limes (i prefer lime) or 1/2 lemon (i prefer lime)
• 2 medium swordfish fillets

Recipe

• 1 combine first four ingredients in a small tupperware.
• 2 sprinkle in a generous amount of basil and black pepper to taste and mix.
• 3 add swordfish.
• 4 close container and shake to coat filets well.
• 5 marinate for 1 or 2 hours in refrigerator.
• 6 grill until done and squeeze lemon over before serving.