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Wednesday, May 13, 2015

Chinese Orange Chicken

Total Time: 30 mins Preparation Time: 10 mins Cook Time: 20 mins

Ingredients

  • 400 g chicken fillets
  • 1 orange
  • 4 tablespoons vinegar
  • 50 g butter
  • 2 tablespoons sugar
  • 1/2 cup chicken stock

Recipe

  • 1 peel the orange, press the juice out and chop the peel.
  • 2 cut the chicken fillets in pieces.
  • 3 fry the chicken for 5 minutes,.
  • 4 add all the other ingredients except the butter, and cook for 15 minutes without lid.
  • 5 after cooking, add the butter. serve with rice.

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