Honey Dijon Salmon

Total Time: 27 mins Preparation Time: 15 mins Cook Time: 12 mins

Ingredients

• Servings: 4
• 1/4 cup butter, melted
• 3 tablespoons dijon mustard
• 1 1/2 tablespoons honey
• 1/4 cup fine dry breadcrumb
• 1/4 cup chopped pecans
• 4 teaspoons chopped fresh parsley
• 4 (4 ounce) salmon fillets
• salt and pepper

Recipe

• 1 preheat the oven to 400 degrees. grease a baking dish with cooking spray.
• 2 mix butter, dijon mustard and honey. set this aside.
• 3 combine bread crumbs, pecans and parsley in a food processor. give it a few pulses to finely chop and mix.
• 4 place salmon fillets in the baking dish.
• 5 spoon or brush the honey and mustard mixture on top of the salmon. top with 1-2 tbs of the crumb mixture.
• 6 bake for 12 to 15 minutes until flakey and done to your likeness. season with salt and pepper to taste.