Creamy Mustard Chicken
Total Time: 25 mins
Preparation Time: 5 mins
Cook Time: 20 mins
Ingredients
- Servings: 4
- 300 ml cream
- 1 tablespoon olive oil
- 1 tablespoon coarse grain mustard or 1 tablespoon german mustard
- 1 tablespoon fresh parsley, chopped
- 1 teaspoon masterfoods lemon pepper seasoning, no salt
- 4 whole chicken breast fillets
- 2 tablespoons plain flour
- 1 teaspoon butter
Recipe
- 1 coat the chicken fillets with masterfoods lemon pepper seasoning and flour on both sides.
- 2 heat the butter and olive oil on medium heat in a frying pan.
- 3 add chicken and cook for 3-5 minutes until brown and cooked through.
- 4 remove chicken from pan.
- 5 add masterfoods wholegrain or german mustard and cream to pan.
- 6 stir over medium heat until sauce thickens.
- 7 return chicken to pan, coat with the sauce and heat through, sprinkling with parsley.
- 8 serve with jasmine rice and sugar snap peas.
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