Marinade For Grilled Salmon

Total Time: 10 mins Preparation Time: 10 mins

Ingredients

• Servings: 4
• 4 (6 ounce) salmon fillets, 1 inch thick
• 1/4 cup olive oil
• 1/4 cup soy sauce
• 1/4 cup lime juice (may use lemon juice)
• 1/4 cup worcestershire sauce
• 1/4 cup mango chutney
• 1/4 cup honey
• 2 garlic cloves, finely minced
• 1 teaspoon dill
• reserved marinade
• cream cheese

Recipe

• 1 combine all marinade ingredients in large plastic bag, add salmon fillets & marinate for 6-8 hrs before grilling.
• 2 while salmon grills, transfer marinade to small saucepan by pressing through a sieve. this allows the bulk & flavors of the garlic & chutney to join the sauce without making it chunky.
• 3 over low to medium heat only, add cream cheese & incorporate it into the sauce until you reach your desired consistency.