Grilled Tilapia Recipe

Total Time: 1 hr 35 mins Preparation Time: 1 hr 15 mins Cook Time: 20 mins

Ingredients

• Servings: 4
• 4 whole tilapia fillets, about 1 1/2 lb each
• 1 tablespoon vinegar
• 1 green bell pepper, finely chopped
• 1 onion, finely chopped
• 1 lemon, juice of
• red chili pepper flakes, to taste
• salt, to taste
• 1 cup vegetable oil

Recipe

• 1 combine all the ingredients (except the fish) in a large glass bowl and whisk until well mixed.
• 2 make three deep slits on each side of the fish then rub the oil and spice marinade onto and into the fish.
• 3 place the fish in the bowl and allow to marinade for up to an hour.
• 4 cook the fish over a barbecue or cook under a grill, turning once or twice. serve accompanied by african hot sauce.