Grilled Red Snapper With Spicy Lime Soy Sauce
Total Time: 2 hrs 10 mins
Preparation Time: 2 hrs
Cook Time: 10 mins
Ingredients
- Servings: 4
- 3 tablespoons lime juice
- 1/2 cup soy sauce
- 1 tablespoon oyster sauce
- 2 tablespoons brown sugar
- 1 teaspoon garlic and red chile paste
- 2 teaspoons fresh ginger, minced
- 2 tablespoons scallions, chopped
- 2 tablespoons peanut oil
- 4 red snapper fillets (scaled, skin on, about 6 ounces each)
- cilantro (to garnish)
- lime wedge (to garnish)
Recipe
- 1 combine lime juice, soy sauce, oyster sauce, sugar, chili garlic paste, ginger, scallions and peanut oil in a large bowl.
- 2 add fish and marinate for 2 hours, turning occasionally.
- 3 preheat grill to medium-high.
- 4 grill fish 4-10 minutes, depending on thickness.
- 5 garnish with cilantro and lime wedges.
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