Grilled Salmon With Cucumber-yogurt Salad
Total Time: 33 mins
Preparation Time: 23 mins
Cook Time: 10 mins
Ingredients
- 2 cucumbers, peeled, halved lengthwise, seeded, cut into 1/4-inch slices
- 1 cup plain yogurt
- 1/2 small garlic clove, minced
- 1 teaspoon dried dill or 1 tablespoon chopped fresh dill
- 1 1/2 lbs salmon fillets, cut into 4 pieces
- 1 tablespoon olive oil
- salt, to taste
- pepper, to taste
Recipe
- 1 in a medium bowl, combine cucumbers, yogurt, garlic and dill and mix well. cover and refrigerate at least 15 minutes or up to 6 hours.
- 2 preheat gas grill to medium-high. rub salmon with olive oil and sprinkle with salt and pepper. oil grill and cook salmon, skin side down, 4 to 5 minutes. use a wide spatula to flip salmon; grill until just opaque, another 4 to 5 minutes.
- 3 season cucumber salad with salt and pepper and serve alongside salmon.
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