Parmesan Coated Tilapia

Total Time: 11 mins Preparation Time: 5 mins Cook Time: 6 mins

Ingredients

• Servings: 8
• 1/2 cup parmesan cheese
• 1/4 cup butter, softened
• 3 tablespoons mayonnaise
• 2 tablespoons fresh lemon juice
• 1/4 teaspoon dried basil
• 1/4 teaspoon ground black pepper
• 1/8 teaspoon onion powder
• 1/8 teaspoon celery salt
• 2 lbs tilapia fillets

Recipe

• 1 preheat broiler. grease a broiling pan. in a small bowl, mix together the parmesan cheese, butter, mayonnaise and lemon juice. season with basil, pepper, onion powder and celery salt. mix well and set aside.
• 2 arrange fillets in a single layer on the prepared pan. broil a few inches from the heat for 2 to 3 minutes. flip the fillets over and broil for 2 more minutes. remove the fillets from the oven and cover them with the parmesan cheese mixture on the top side. broil for 2 more minutes or until the topping is browned and the fish flakes easily with a fork.