Parmesan Crusted Baked Halibut

Total Time: 20 mins Preparation Time: 10 mins Cook Time: 10 mins

Ingredients

• Servings: 6
• 1 tablespoon oil
• 1/4 cup milk
• 1 egg
• 1 cup parmesan cheese, grated
• 1/2 cup flour
• 1 teaspoon ground black pepper
• 1 tablespoon paprika
• 2 lbs fresh alaskan halibut fillets
• 3 tablespoons butter

Recipe

• 1 heat oven to 475° and brush a baking sheet with oil. in a small bowl, lightly beat egg and milk together. in a separate bowl, stir together parmesan cheese, flour, paprika, pepper and salt. dip fish fillets in egg wash, and then dredge in flour mixture. lay fish fillets in a single layer on prepared baking sheet. top with dabs of butter and bake for 8-10 minutes, or until crispy and baked through.