Pickled Herring Spread
Total Time: 10 mins
Preparation Time: 10 mins
Ingredients
- 10 ounces pickled herring, fillets in wine sauce
- 1 (8 ounce) package cream cheese
- 4 scallions
- salt
- pepper
- parsley (to garnish)
Recipe
- 1 drain herring of wine, do not rinse off any left over spices.
- 2 place cream cheese and drained herring in food processor.
- 3 process until smooth and spreadable.
- 4 finely chop scallions.
- 5 remove spread from processor and place in to a medium sized bowl.
- 6 fold in finely chopped scallions while tasting for salt and pepper.
- 7 keep cool until it is ready to be served.
- 8 garnish with sprig of parsley.
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