Red Snapper With Citrus Vinaigrette

Total Time: 15 mins Preparation Time: 10 mins Cook Time: 5 mins

Ingredients

• Servings: 4
• 4 red snapper fillets
• 3/4 teaspoon salt, divided
• 3/4 teaspoon ground black pepper, divided
• 3 tablespoons wine vinegar
• 1 tablespoon chopped fresh cilantro
• 1 teaspoon grated lime zest
• 1 teaspoon grated lemon zest
• 1 teaspoon grated orange zest

Recipe

• 1 preheat grill to medium-high heat. spray grill basket with nonstick nonflammable cooking spray. sprinkle fillets evenly with 1/2 teaspoon salt and 1/2 teaspoon pepper. grill fish in grill basket for 2 minutes on each side or until fish flakes easily when tested with a fork.
• 2 in a small bowl, combine oil, remaining 1/4 teaspoon salt, remaining 1/4 teaspoon pepper, vinegar, cilantro, lime zest, lemon zest, and orange zest. drizzle vinaigrette over fish. serve.