Pan Seared Cajun Tilapia
Total Time: 15 mins
Preparation Time: 5 mins
Cook Time: 10 mins
Ingredients
- Servings: 4
- 2 lbs tilapia fillets
- 2 teaspoons garlic powder
- 2 teaspoons black pepper
- 2 teaspoons cajun seasoning (like slap yo' mama)
- 1 teaspoon salt
- 1 teaspoon smoked paprika
- 1/2 teaspoon cayenne pepper (or less to none if your not from texas)
- 1 tablespoon canola oil
- 1 tablespoon olive oil
- 1 lemon, wedges for garnish
Recipe
- 1 thaw and dry filets.
- 2 mix all but the oils in a small bowl. dry rub spice mix onto both sides of each filet.
- 3 heat 1/2 of both oils in a large skillet over med-hi heat.
- 4 in batches, cook about 2-3 minutes on each side depending on the thickness. repeat for the rest of the fish adding oil as needed.
- 5 serve with lemon wedges.
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