Grilled Citrus Salmon Packets
Total Time: 20 mins
Preparation Time: 5 mins
Cook Time: 15 mins
Ingredients
- Servings: 4
- 4 salmon fillets, 1/4 lb each
- dill weed
- salt, to taste
- pepper, to taste
- 1 lemon, thinly sliced
- 1 lime, thinly sliced
- 1 orange, thinly sliced
Recipe
- 1 place each salmon fillet in a piece of foil that is about 10 to 12 inches long or large enough to wrap around the salmon and make a "packet.".
- 2 generously season the salmon with dill weed, salt and pepper. top each fillet with a slice of lemon, lime and orange. wrap the foil, creating a packet, and place on the grill.
- 3 grill for 12 to 15 minutes or until salmon has cooked through. cooking time will vary on thickness of the fillet and heat of the grill.
- 4 serve citrus salmon fillets with a side dish, such as fresh veggies, brown rice or grilled garlic bread.
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