Grilled Citrus Salmon Packets
Total Time: 20 mins
Preparation Time: 5 mins
Cook Time: 15 mins
Ingredients
- Servings: 4
- 4 salmon fillets, 1/4 lb each 
-  dill weed 
-  salt, to taste 
-  pepper, to taste 
- 1 lemon, thinly sliced 
- 1 lime, thinly sliced 
- 1 orange, thinly sliced 
Recipe
- 1 place each salmon fillet in a piece of foil that is about 10 to 12 inches long or large enough to wrap around the salmon and make a "packet.". 
- 2 generously season the salmon with dill weed, salt and pepper. top each fillet with a slice of lemon, lime and orange. wrap the foil, creating a packet, and place on the grill. 
- 3 grill for 12 to 15 minutes or until salmon has cooked through. cooking time will vary on thickness of the fillet and heat of the grill. 
- 4 serve citrus salmon fillets with a side dish, such as fresh veggies, brown rice or grilled garlic bread. 
 
 
 
          
      
 
  
 
 
 
 
 
 
 
 
 
 
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