Easy Chicken Satay Peanut Curry
Total Time: 11 mins
Preparation Time: 5 mins
Cook Time: 6 mins
Ingredients
- Servings: 2
- 1 garlic clove 
- 1 onion 
- 1 teaspoon butter 
- 1 chicken fillet 
- 3 tablespoons peanut butter 
- 2 teaspoons curry powder 
- 1 cup chicken stock 
Recipe
- 1 chop the garlic and onion. 
- 2 place butter, garlic and onion in microwave proof dish and cook on high for 1 minute. 
- 3 add peanut butter, curry powder, ‘something spicy’ and chicken stock and cook on high for 4 minutes; stopping after 2 minutes and stirring. 
- 4 cut chicken into pieces and add to peanut sauce mixture. 
- 5 cook on high a further 2 minutes. 
- 6 serve with steamed rice. 
 
 
 
          
      
 
  
 
 
 
 
 
 
 
 
 
 
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