Gi Diet Chicken & Veg Casserole
Total Time: 1 hr 15 mins
Preparation Time: 15 mins
Cook Time: 1 hr 
Ingredients
- 1 apple 
- 6 ounces chicken fillets 
- 1 carrot, diced 
- 5 ounces mushrooms 
- 2 ounces leeks, sliced 
- 3 new potatoes 
- 1 teaspoon cornflour 
- 2 teaspoons olive oil 
- 1/2 chicken stock cube 
- 1 teaspoon mixed herbs 
Recipe
- 1 preheat the oven to 180c or gas mark equivelent. heat the oil in a non stick pan. brown the chicken all over and place in a casserole dish. 
- 2 lightly cook the leeks and mushrooms in the pan and then add to caserole dish, along with the diced carrot and potatoes. 
- 3 add water to the stock cube according to package instructions and add with the mixed herbs. season with black pepper. mix well and add stock to casserole dish. 
- 4 bake for approx 1 hour until chicken and veg are tender. 
- 5 mix the cornflour with a little water and stir into the casserole to thicken just before serving. 
 
 
 
          
      
 
  
 
 
 
 
 
 
 
 
 
 
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