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Wednesday, April 29, 2015

Gi Diet Chicken & Veg Casserole

Total Time: 1 hr 15 mins Preparation Time: 15 mins Cook Time: 1 hr

Ingredients

  • 1 apple
  • 6 ounces chicken fillets
  • 1 carrot, diced
  • 5 ounces mushrooms
  • 2 ounces leeks, sliced
  • 3 new potatoes
  • 1 teaspoon cornflour
  • 2 teaspoons olive oil
  • 1/2 chicken stock cube
  • 1 teaspoon mixed herbs

Recipe

  • 1 preheat the oven to 180c or gas mark equivelent. heat the oil in a non stick pan. brown the chicken all over and place in a casserole dish.
  • 2 lightly cook the leeks and mushrooms in the pan and then add to caserole dish, along with the diced carrot and potatoes.
  • 3 add water to the stock cube according to package instructions and add with the mixed herbs. season with black pepper. mix well and add stock to casserole dish.
  • 4 bake for approx 1 hour until chicken and veg are tender.
  • 5 mix the cornflour with a little water and stir into the casserole to thicken just before serving.

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