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Tuesday, May 26, 2015

Chicken & Cashew Stir-fry

Total Time: 13 mins Preparation Time: 5 mins Cook Time: 8 mins

Ingredients

  • Servings: 2
  • 1 tablespoon oil
  • 1 onion, sliced
  • 500 g chicken breast fillets, thinly sliced
  • 1 cup stir fry vegetables
  • 2 tablespoons tomato relish or 2 tablespoons tomato chutney
  • 1 tablespoon sweet chili sauce
  • 1/2 tablespoon soy sauce
  • 1/2 cup toasted cashew nuts

Recipe

  • 1 heat oil in a non-stick wok or large frying pan.
  • 2 add onion and chicken and cook for 3-4 minutes.
  • 3 add vegetables and cook a further minute.
  • 4 add relish, sweet chilli sauce and soy sauce and mix well.
  • 5 add cashews and stir through. serve with rice or noodles.

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