Easy Baked Fish

Total Time: 25 mins Preparation Time: 5 mins Cook Time: 20 mins

Ingredients

• Servings: 4
• 1 lb fish fillet, any type
• salt and pepper
• onion powder
• 1/4 cup mayonnaise
• paprika

Recipe

• 1 preheat oven to 325.
• 2 line 8x10" dish with foil.
• 3 place fish in pan, sprinkle with seasonings.
• 4 use a pastry brush to sparingly coat tops and sides of fillets with mayonnaise.
• 5 top with generous sprinkling of paprika.
• 6 bake uncovered for about 20 minutes, until fish flakes when touched with fork.
• 7 serves 4.
• 8 note: no need to turn while baking.
• 9 any amount may be prepared by adjusting size of pan.