Easy Barbecued Salmon

Total Time: 30 mins Preparation Time: 5 mins Cook Time: 25 mins

Ingredients

• Servings: 4
• 5 cloves garlic, chopped
• 1/4 teaspoon salt
• 2 tablespoons finely chopped fresh parsley
• 2 tablespoons olive oil
• 1 tablespoon minced sun-dried tomato
• 2 lbs of unskinned salmon fillets

Recipe

• 1 a day ahead of serving, make the"garlic paste" by mashing the garlic with salt.
• 2 mix in the parsley, oil, and tomatoes.
• 3 chill the paste at least 8 hours or overnight.
• 4 place salmon, skin side down, on greased grill over low heat.
• 5 brush half of garlic mixture on top of salmon.
• 6 cook 15 minutes.
• 7 brush with remaining garlic mixture.
• 8 increase heat to medium and cook about 10 minutes more, or until flaky.