Grilled Salmon With Hot Red Sauce

Total Time: 55 mins Preparation Time: 15 mins Cook Time: 40 mins

Ingredients

• Servings: 4
• 3 green onions
• 1 1/2 lbs salmon fillets
• 2 tablespoons black bean sauce
• 1 teaspoon hot chili paste
• 2 tablespoons dark soy sauce
• 1 tablespoon dark sesame oil
• 4 garlic cloves, minced
• 1/8 teaspoon black pepper

Recipe

• 1 spray broiler rack with nonstick cooking spray. preheat broiler.
• 2 finely chop enough green onions to measure 1/4 cup; set aside.
• 3 rinse salmon and pat dry with paper towels. place in shallow glass dish.
• 4 combine green onions, black bean sauce, hot chili paste, soy sauce (don't use a sweet soy sauce), sesame oil, garlic and pepper in a small bowl; mix well.
• 5 spread half of marinade over salmon; turn salmon over and spread with remaining marinade. cover with plastic wrap and refrigerate 30 minutes.
• 6 remove fish from marinade; discard remaining marinade. place salmon on prepared grill. broil 4 to 5 minutes per side until flakey.