Honey Jalapeno Salmon Fillets

Total Time: 20 mins Preparation Time: 10 mins Cook Time: 10 mins

Ingredients

• Servings: 2
• 1/4 cup honey
• 1/4 cup lemon juice (or lime juice)
• 1 large jalapeno pepper, stemmed and sliced
• 2 (6 ounce) salmon fillets
• oil
• sea salt
• fresh ground pepper

Recipe

• 1 combine honey, lemon juice and jalapeno in a small saucepan and bring to a boil. reduce heat and simmer over very low heat for 10 minutes.
• 2 meanwhile, rinse salmon and pat dry. brush lightly with oil and season with salt and pepper.
• 3 grill or broil for about 5 minutes per side over medium heat, brushing with half the honey mixture. when salmon is cooked to your liking, remove from grill or broiler and drizzle with remaining glaze.