Mwamba
Total Time: 1 hr 10 mins
Preparation Time: 10 mins
Cook Time: 1 hr
Ingredients
- Servings: 4
- 1 whole chicken, cut up or 2 lbs beef or 2 lbs lamb or 2 lbs fish fillets
- 2 large onions, cut up
- 2 -4 chili peppers, mashed or 2 -4 dry crushed red pepper
- 6 -7 tomatoes, peeled, seeded and mashed
Recipe
- 1 season the chicken, meat or fish well with salt.
- 2 in hot oil in a large and heavy stewing pan, saute the meat with the onions until well browned.
- 3 add chili peppers, tomatoes and enough water to barely cover.
- 4 simmer until tender and nicely cooked.
- 5 serve with boiled rice or fried plantain.
- 6 variation: you can mix 1/4-1/3 cup peanut butter with a little boiling water until smooth and add to stew 15-20 minutes before it is done.
No comments:
Post a Comment