Never Fail Roast Beef

Total Time: 1 hr 50 mins Preparation Time: 10 mins Cook Time: 1 hr 40 mins

Ingredients

• Servings: 8
• 1 large beef roast, any high grade beef, i use rump and sometimes a large scotch fillet
• 2 -3 tablespoons barbecue seasoning, any seasoning is okay

Recipe

• 1 let meat stand at room temperature for at least one hour.
• 2 preheat oven to 190c (375f) degrees.
• 3 rub meat with seasoning and place fat side up in shallow pan.
• 4 do not cover or add water.
• 5 bake 1 hour, turn off heat.
• 6 do not open oven!
• 7 turn oven back on to 190 deg c (375 deg f), 45-55 minutes before you plan to serve and bake for 30-40 minutes.
• 8 remove roast from oven and cover with foil - do not carve for 15 minutes.