Grilled Salmon

Total Time: 25 mins Preparation Time: 15 mins Cook Time: 10 mins

Ingredients

• Servings: 6
• 1 1/2 lbs salmon fillets
• 1 tablespoon lemon pepper
• 2 garlic cloves, minced
• 1/3 cup soy sauce, low sodium preferred
• 1/3 cup brown sugar
• 1/3 cup water
• 1/4 cup vegetable oil

Recipe

• 1 in a ziploc bag mix together lemon pepper, minced garlic, soy sauce, brown sugar, water, and vegetable oil until sugar is dissolved.
• 2 add fish, seal and turn to coat.
• 3 refrigerate for at least 2 hours.
• 4 lightly oil grill grate and preheat grill to medium.
• 5 remove salmon from marinade and discard marinade.
• 6 cook salmon for 6 to 8 minutes per side, or until the fish flakes easily with a fork.