Ingredients
- Servings: 4
- 2 lbs fish fillets, like salmon, can use halibut
- 3 tablespoons prepared pesto sauce, to coat fish
- 1 cup panko breadcrumbs, to coat fish
Recipe
- 1 wash and dry fish fillets.
- 2 coat fish with pesto.
- 3 now coat fish with panko, pressing to make it stick.
- 4 place in a baking dish and bake in 350 degrees f. at 7 minutes per inch of fish or until done.
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