Creamy Anchovy Dip
Total Time: 2 hrs 15 mins
Preparation Time: 15 mins
Cook Time: 2 hrs
Ingredients
- 1/2 cup mayonnaise
- 1/2 cup sour cream
- 1 tablespoon dijon mustard
- 2 teaspoons lemon juice
- 1/2 teaspoon garlic powder
- 1/2 teaspoon onion powder
- 1/2 teaspoon dried dill weed
- fresh ground black pepper
- 2 ounces anchovy fillets, drained and chopped or 2 teaspoons anchovy paste
Recipe
- 1 combine all ingredients until smooth except anchovies, folding in last.
- 2 if using anchovy paste mix in after creaming other ingredients into mixture.
- 3 cover and refrigerate 2 hours.
- 4 i have made this with dried parsley and one stalk minced green onion when i was out of dill weed with great results, and i always use light mayo & sour cream myself.
- 5 serve with raw vegetables, crackers or toasted baguette slices.
- 6 try using some different fresh vegetables like snow peas, jicama or yellow squash, for example.
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