Red Snapper And Nopalitos In Cilantro Sauce
Total Time: 30 mins
Preparation Time: 10 mins
Cook Time: 20 mins
Ingredients
- Servings: 4
- 1 (15 ounce) jar nopalitos, diced
- 4 red snapper fillets
- 1/4 cup cilantro, chopped
- 1/4 cup olive oil
- 2 tablespoons lemon juice, fresh squeezed
- salt and pepper, to taste
Recipe
- 1 rinse and drain the nopalitos.
- 2 in a large mixing bowl, combine the nopalitos with the cilantro, olive oil, lemon juice, salt and pepper.
- 3 place snapper filets in a 9x13-inch baking dish and top with the nopalitos mixture.
- 4 bake at 350°f for 20 minutes or until the filets are cooked through.
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