Lemon Dill Tilapia

Total Time: 20 mins Preparation Time: 10 mins Cook Time: 10 mins

Ingredients

• 4 tilapia fillets
• 4 tablespoons butter
• 1 lemon
• 1/4 cup chopped fresh dill
• salt and pepper

Recipe

• 1 heat oven to 325°f.
• 2 juice 1/2 of the lemon, and cut the other half into thin slices.
• 3 place fillets in a glass baking dish. season with salt and pepper.
• 4 top each fillet with 1 tablespoon butter.
• 5 sprinkle lemon juice and dill on top of each fillet.
• 6 spread lemon slices over top.
• 7 bake for 10-15 minutes.