Herbed Baked Catfish
Total Time: 35 mins
Preparation Time: 15 mins
Cook Time: 20 mins
Ingredients
- Servings: 4
- 2 tablespoons minced fresh parsley
- 1 teaspoon salt
- 3/4 teaspoon paprika
- 1/2 teaspoon dried thyme
- 1/2 teaspoon dried oregano
- 1/2 teaspoon dried basil
- 1/2 teaspoon pepper
- 4 catfish fillets (6 ounces each)
- 2 tablespoons lemon juice
- 1 tablespoon butter, melted
- 1 garlic clove, minced
Recipe
- 1 combine the first seven ingredients; sprinkle over fillets on both sides.
- 2 place in a greased 13 x 9 inch baking dish.
- 3 combine the lemon juice, butter, and garlic; drizzle over fillets.
- 4 bake, uncovered, at 350° for 15-20 minutes or until fish flakes easily with a fork.
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