Elegant Baked Fish With Tomato And Lemon
Total Time: 12 mins
Preparation Time: 2 mins
Cook Time: 10 mins
Ingredients
- Servings: 3
- 3/4-1 lb fresh tilapia fillets or 3/4-1 lb other fish fillet
- 1 lemon
- 1 tomato
- 1/4 teaspoon dried thyme or 3/4 teaspoon fresh thyme
- 2 tablespoons wine (optional)
Recipe
- 1 preheat oven to 500 degrees.
- 2 slice lemon and tomato into thin slices.
- 3 lay fillets in a single layer in a baking dish.
- 4 bake for 3 to 5 minutes, until they start to draw up and turn .
- 5 remove from oven.
- 6 alternate slices of lemon and tomato on fish.
- 7 sprinkle with thyme and wine (if using).
- 8 bake 3 to 5 minutes more, or longer, until fish flakes with a fork.
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