Fish With Herbs And Lime

Total Time: 35 mins Preparation Time: 10 mins Cook Time: 25 mins

Ingredients

• Servings: 4
• 4 cod fish fillets (firm fish fillets) or 4 red snapper fillets (firm fish fillets)
• 1/4 cup lime juice
• 4 garlic cloves, minced
• 1/2 cup chopped fresh parsley
• 1/2 cup chopped scallion
• 1/2 teaspoon dried rosemary
• 1/2 teaspoon dried thyme
• 1 teaspoon sweet paprika
• 1 cup diced fresh tomato

Recipe

• 1 preheat oven to 375.
• 2 in a medium bowl, mix the lime juice, garlic, parsley, scallions, rosemary, thyme, paprika and tomatoes. place the fillets in an unoiled baking dish and spread the topping over the fish.
• 3 cover tightly with foil and bake for about 25 minutes, until the fish flakes easily with a fork.