Honey Ginger Grilled Salmon

Total Time: 35 mins Preparation Time: 20 mins Cook Time: 15 mins

Ingredients

• Servings: 4
• 1 teaspoon ground ginger
• 1 teaspoon garlic powder
• 1/3 cup reduced sodium soy sauce
• 1/3 cup orange juice
• 1/4 cup honey
• 1 green onion, chopped
• 1 1/2 lbs salmon fillets

Recipe

• 1 in a large self-closing plastic bag, combine first six ingredients; mix well.
• 2 place salmon in bag and seal tightly.
• 3 turn bag gently to distribute marinade.
• 4 refrigerate 15 minutes or up to 30 minutes for stronger flavor.
• 5 turn bag occasionally.
• 6 lightly grease grill rack.
• 7 preheat grill to medium heat.
• 8 remove salmon from marinade; reserve the marinade.
• 9 grill 12-15 minutes per inch of thickness or until fish flakes easily with a fork.
• 10 brush with reserved marinade up until the last 5 minutes of cooking time.
• 11 discard leftover marinade.