Parmannaise Salmon
Total Time: 28 mins
Preparation Time: 10 mins
Cook Time: 18 mins
Ingredients
- Servings: 1
- 1 salmon fillet
- 2 tablespoons mayonnaise
- 1 tablespoon parmesan cheese
- cooking spray
Recipe
- 1 preheat oven to 450 degrees f.
- 2 coat bottom of glass pie dish with a thin layer of the cooking spray.
- 3 place salmon filet skin side down in dish.
- 4 cover top and sides of salmon filet with the mayonnaise.
- 5 sprinkle the parmesean cheese (you can use as much or as little as you like; the measurement above is just a general idea of what you might want to put on) on the top of the filet.
- 6 bake at 450 for 10-15 minutes, until the fish is flaky and cooked through.
- 7 place fish immediately under broiler and broil until the topping has some browning.
- 8 enjoy!
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