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Friday, May 8, 2015

Parmannaise Salmon

Total Time: 28 mins Preparation Time: 10 mins Cook Time: 18 mins

Ingredients

  • Servings: 1
  • 1 salmon fillet
  • 2 tablespoons mayonnaise
  • 1 tablespoon parmesan cheese
  • cooking spray

Recipe

  • 1 preheat oven to 450 degrees f.
  • 2 coat bottom of glass pie dish with a thin layer of the cooking spray.
  • 3 place salmon filet skin side down in dish.
  • 4 cover top and sides of salmon filet with the mayonnaise.
  • 5 sprinkle the parmesean cheese (you can use as much or as little as you like; the measurement above is just a general idea of what you might want to put on) on the top of the filet.
  • 6 bake at 450 for 10-15 minutes, until the fish is flaky and cooked through.
  • 7 place fish immediately under broiler and broil until the topping has some browning.
  • 8 enjoy!

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