Parmesan Chicken With Garlic Butter
Total Time: 30 mins
Preparation Time: 10 mins
Cook Time: 20 mins
Ingredients
- Servings: 4
- 4 chicken breast fillets, cut into thick strips
- 2 eggs
- 2 cups fresh breadcrumbs
- 1/2 cup parmesan cheese
- 50 g butter
- 4 garlic cloves, crushed
- 2 tablespoons parsley, chopped
Recipe
- 1 dust the chicken with flour.
- 2 whisk together the eggs.
- 3 in another bowl, combine the breadcrumbs with the parmesan.
- 4 dip the chicken pieces, one at a time, into the egg , then roll in the breadcurm mixture to coat.
- 5 heat a little oil in a frying pan.
- 6 cook the chicken in batches for 1-2 minutes each side, until cooked through.
- 7 melt the butter in a pan and add the garlic. cook for 2-3 minutes.
- 8 add the parsley and season with salt and pepper.
- 9 pour over the warm chicken.
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