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Tuesday, May 12, 2015

Parmesan Chicken With Garlic Butter

Total Time: 30 mins Preparation Time: 10 mins Cook Time: 20 mins

Ingredients

  • Servings: 4
  • 4 chicken breast fillets, cut into thick strips
  • 2 eggs
  • 2 cups fresh breadcrumbs
  • 1/2 cup parmesan cheese
  • 50 g butter
  • 4 garlic cloves, crushed
  • 2 tablespoons parsley, chopped

Recipe

  • 1 dust the chicken with flour.
  • 2 whisk together the eggs.
  • 3 in another bowl, combine the breadcrumbs with the parmesan.
  • 4 dip the chicken pieces, one at a time, into the egg , then roll in the breadcurm mixture to coat.
  • 5 heat a little oil in a frying pan.
  • 6 cook the chicken in batches for 1-2 minutes each side, until cooked through.
  • 7 melt the butter in a pan and add the garlic. cook for 2-3 minutes.
  • 8 add the parsley and season with salt and pepper.
  • 9 pour over the warm chicken.

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