Chicken And Potato Saute

Total Time: 55 mins Preparation Time: 10 mins Cook Time: 45 mins

Ingredients

• Servings: 4
• 4 chicken breast fillets
• 2 tablespoons flour
• 4 medium potatoes, peeled and sliced thickly
• 1 large onion, sliced thickly
• 1/2 cup water
• 1 chicken stock cube

Recipe

• 1 cut the chicken into serving size pieces and coat in flour.
• 2 heat a little oil in a large frying pan which has a tightly fitting lid.
• 3 add the chicken and brown lightly and evenly.
• 4 remove chicken and set aside.
• 5 add to pan the potatoes and onion and brown evenly.
• 6 return chicken to the pan.
• 7 pour over combined chicken stock cube and water.
• 8 bring to the boil.
• 9 cover and simmer for 3/4 hr gently stirring occasionally.