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Thursday, March 26, 2015

Hooker's Pasta

Total Time: 40 mins Preparation Time: 20 mins Cook Time: 20 mins

Ingredients

  • Servings: 4
  • 3 tablespoons olive oil
  • 2 garlic cloves, minced
  • 2 ounces black olives, chopped
  • 1 teaspoon capers, coarsely chopped
  • 1 large fresh tomato, pealed and chopped
  • 4 anchovy fillets, coarsely chopped
  • 1 lb spaghetti noodles
  • 1/3 cup parsley, finely chopped
  • 1/2 teaspoon salt
  • 1/2 teaspoon fresh ground pepper
  • 1/2 teaspoon crushed red pepper flakes

Recipe

  • 1 place olive oil in frying pan and add the minced garlic. when garlic is browned a bit, add olives, capers, tomato and anchovy filets. stir well and cook for about 6 minutes.
  • 2 meanwhile cook the pasta until al dente and drain.
  • 3 place the pasta in a bowl, add half the tomato/anchovy sauce and toss well. add the remaining sauce on top and sprinkle the parsley, salt and pepper, red pepper flakes. serve hot.
  • 4 it can also be eaten later, cold. you may want to adjust the salt, pepper, red pepper flakes to your own taste. this is great with salad and garlic bread! enjoy!
  • 5 the time to prepare and cook is an estimate.

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