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Thursday, March 26, 2015

Lomi Lomi Salmon

Total Time: 24 hrs Preparation Time: 24 hrs

Ingredients

  • Servings: 6
  • 1 lb salmon fillet
  • hawaiian sea salt
  • 3 tomatoes, diced
  • 1 onion, diced
  • 1 tablespoon lime juice
  • 1 teaspoon tabasco sauce
  • 1 tablespoon sugar
  • 1 teaspoon pepper

Recipe

  • 1 lay salmon on bed of salt in glass dish, cover with more salt. cover with plastic wrap and refrigerate overnight. the following day rinse off the salt and dice the salmon.
  • 2 mix tomatoes and onions with salmon then add in other ingredients. chill until ready to serve.

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